Bloody Mary Beef Marinade

Bold, tangy, and killer on steaks or roasts.

Marinade Ingredients:

• 1 cup Red Eye Horseradish Mix

• 2 tbsp soy sauce

• 1 tbsp Worcestershire

• 1 tbsp Dijon mustard

• 3 cloves garlic, smashed

• Black pepper to taste

Instructions:

1. Combine all ingredients.

2. Pour over flank steak, brisket, or sirloin.

3. Marinate 4–24 hours. Grill or roast to perfection.

4. Bonus: reduce leftover marinade in a pan for a punchy sauce.